Ham and Cheese Grilled Sandwiches
Discover these grilled sandwiches, the perfect solution for a quick, comforting, and delicious meal. In just 20 minutes, prepare a crispy and melting dish that combines tender ham, rich melted cheese, and fresh aromatic herbs. Perfect for an impromptu lunch, a light dinner, or a friendly appetizer, these sandwiches are so simple that even beginners will succeed every time. They will delight the whole family with their comforting taste and appetizing presentation. An economical recipe using everyday ingredients that proves the most flavorful dishes are often the easiest!
Double Compartment 9L Air Fryer – 8-in-1
€69.99
Pros:
- Two independent baskets for simultaneous cooking
- Smart Finish technology for synchronized cooking end time
- Intuitive touchscreen with automatic programs
Con:
- Takes up more countertop space
- 1
Preheat your oven to 200°C (convection heat).
- 2
Lightly toast the bread slices in a toaster or oven (2-3 min) for extra crispiness. Place them on a baking tray with parchment paper.
- 3
Spread a thin layer of fresh cream (or béchamel) on each slice. Add a little mustard if desired.
- 4
Place a slice of ham on each sandwich. You can fold it to fit.
- 5
Generously cover with grated cheese, making sure to hide the ham.
- 6
Season with pepper and sprinkle with aromatic herbs to taste.
- 7
Bake for 10 to 12 minutes, until the cheese is golden and grilled. Serve immediately.
- Serve hot, accompanied by a green salad for a balanced meal.
- Gourmet variations: add a slice of tomato, sautéed mushrooms, replace ham with smoked salmon, or use pastrami.
- Try different cheeses like cheddar, blue cheese, or parmesan to vary the flavors.
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