Mini Zucchini & Parmesan Quiches
These delicious mini quiches combine the subtle freshness of zucchini with the powerful aroma of parmesan in a practical and elegant format. Perfect for refined appetizers or light lunches, they will delight your guests with their perfect balance between lightness and character. Preparation is simple and quick: grate the zucchini, prepare the shortcrust pastry, then assemble with a creamy egg mixture. Baking at 180°C reveals golden and melting quiches. The essential tip: drain the zucchini well to avoid a soggy bottom. These mini quiches keep for 2 days in the refrigerator and are ideally enjoyed warm to reveal all their aromas. A simple recipe that impresses every time!
Double Compartment 9L Air Fryer – 8-in-1
€69.99
Pros:
- Two independent baskets for simultaneous cooking
- Smart Finish technology for synchronized cooking end time
- Intuitive touchscreen with automatic programs
Con:
- Takes up more countertop space
- 1
Prepare the zucchini: Finely grate the zucchini then drain it carefully by pressing it in a clean cloth to remove any excess moisture.
- 2
Prepare the molds: Unroll the shortcrust pastry and cut out discs using a cookie cutter. Lightly butter the cavities of a mini-muffin pan and place the pastry discs in them, adjusting them well.
- 3
Fill the bottoms: Evenly distribute the drained zucchini and grated parmesan in each tart base.
- 4
Prepare the filling: In a bowl, beat the eggs with the light cream. Season with salt, pepper and optionally a pinch of nutmeg. Gently pour this mixture over the filling.
- 5
Baking: Bake at 180°C for 20 to 25 minutes until the mini quiches are golden brown and firm.
- 6
Unmolding: Let cool for 5 minutes before carefully unmolding onto a rack.
- Crucial draining: Squeezing the zucchini well prevents a soggy tart bottom
- Pre-baking: For crispier pastry, bake the bases for 5 minutes empty
- Variations: Add fresh basil or toasted pine nuts
- Serving: Enjoy warm to fully appreciate the aromas
Join the Cuisine Délice community!
Join Cuisine Délice on Facebook, Instagram, and YouTube to discover our gourmet videos, cooking tips, and many other mouth-watering recipes in pictures!
Similar Recipes
Try our soft oatmeal blueberry cookies recipe. Ready in 15 min prep time with simple ingredients. Healthy and delicious cookies perfect for snacks. Keeps for 5 days.
Try our easy roasted avocado with egg recipe, perfect for a healthy brunch. Creamy avocado and runny yolk combine for a delicious meal. Ready in 25 minutes!
Dark chocolate and walnut brownie recipe: fudgy, indulgent and easy. Prep 15 min, cook 25 min. Tips for a moist center. Perfect for dessert or snack. Simple ingredients.