Pasta with Steak and Sizzling Peppers
Discover this vibrant recipe that combines perfectly seared steak with caramelized sweet peppers and tender pasta. A flavor explosion inspired by world cuisines, quick to prepare and perfectly balanced. This comforting dish takes you on a culinary journey where textures and aromas harmonize to create a moment of pure indulgence.
Double Compartment 9L Air Fryer – 8-in-1
€69.99
Pros:
- Two independent baskets for simultaneous cooking
- Smart Finish technology for synchronized cooking end time
- Intuitive touchscreen with automatic programs
Con:
- Takes up more countertop space
- 1
Bring a large pot of salted water to a boil. Cook the pasta according to package instructions. Drain, reserving some cooking water, and set aside.
- 2
Cut the steak into thin strips. In a large hot skillet or wok, add 1 tbsp olive oil. Sizzle the steak strips over high heat for 1-2 minutes to brown while keeping them rare. Season with salt, pepper, drizzle with soy sauce, paprika and balsamic vinegar. Set aside the meat with its juices.
- 3
In the same pan, add a drizzle of oil if needed. Sauté the sliced onion and pepper strips for 5-7 minutes until tender and slightly caramelized. Add the chopped garlic and stir for 1 minute to flavor.
- 4
Return the steak and its juices to the pan with the vegetables. Add the cooked pasta and mix everything over medium-high heat for 2-3 minutes to coat well. If needed, add a little pasta cooking water to bind the sauce.
- 5
Serve immediately, sprinkled with fresh parsley or chopped cilantro.
- For perfect cooking, take the steak out of the refrigerator 15 minutes before cooking
- Keep peppers firm to add contrast and crunch
- Add 2 tbsp of fresh cream or grated cheese for a creamier version
- A pinch of Espelette pepper or chili flakes will liven up the dish
- Replace steak with chicken strips or sautéed tofu for a variation
- Add mushrooms or zucchini for more vegetables
- Finish with a drizzle of basil-infused olive oil for extra freshness
Join the Cuisine Délice community!
Join Cuisine Délice on Facebook, Instagram, and YouTube to discover our gourmet videos, cooking tips, and many other mouth-watering recipes in pictures!
Similar Recipes
Discover our creamy tomato sauce and burrata rigatoni recipe. An easy Italian vegetarian dish ready in 35 minutes. Velvety sauce, al dente pasta and melting burrata for a gourmet meal.
Easy Philly cheesesteak casserole recipe: tender beef, caramelized vegetables and melted cheese. Prep 15min, cook 25min for 4 servings. Comforting family dish that's both delicious and satisfying.
Try these delicious chocolate hazelnut puff pastry rolls, a perfect treat for any occasion. Ready in 40 minutes with simple ingredients. A guaranteed hit!