Puff Pastry Bacon and Mustard Rolls
Discover these delicious rolls where the crispiness of puff pastry meets the tenderness of bacon and the spiciness of mustard. A classic and comforting combination, perfect for appetizers or as an accompaniment to soup! These rolls take only 15 minutes to prepare and bake for 15-20 minutes for a golden and crispy result. Ideal for festive occasions or a quick meal, this economical recipe will win you over with its simplicity and irresistible taste.
Double Compartment 9L Air Fryer – 8-in-1
€69.99
Pros:
- Two independent baskets for simultaneous cooking
- Smart Finish technology for synchronized cooking end time
- Intuitive touchscreen with automatic programs
Con:
- Takes up more countertop space
- 1
Unroll the puff pastry on its baking paper. Spread the mustard evenly, then arrange the bacon slices side by side.
- 2
Roll the pastry lengthwise, pressing firmly. Cut into 2-3 cm thick pieces.
- 3
Arrange the rolls on a baking sheet with parchment paper. Brush with egg yolk, pepper if desired. Bake at 200°C for 15-20 minutes until golden and crispy.
- Roll tightly to prevent the rolls from opening
- Choose thin bacon slices for perfect cooking
- Use a sharp knife for clean slices
- Monitor coloring for optimal flakiness
Join the Cuisine Délice community!
Join Cuisine Délice on Facebook, Instagram, and YouTube to discover our gourmet videos, cooking tips, and many other mouth-watering recipes in pictures!
Similar Recipes
Discover these delicious melting cheese croquettes, perfect for appetizers. Easy recipe with mashed potatoes and triple crispy coating. Ready in 50 minutes.
Crustless mini quiches recipe with cherry tomatoes and mozzarella. Easy, economical and quick (15 min preparation). Perfect for appetizers, brunch or light dinner. Keeps 2 days in fridge.
Discover our quick and easy shrimp puff pastry recipe. Refined French dish with shrimp, lemon cream and golden puff pastry. Perfect for special occasions.