Tuna and Corn Tortillas: Crispy Triangles
Discover the world of gourmet appetizers with these crispy tuna and corn tortilla triangles. A perfect blend of generous tuna and sweet corn, all wrapped in a golden oven-baked tortilla. Ideal for recycling leftovers or impressing your guests at a friendly gathering! Quick preparation in just 20 minutes, these triangles feature a creamy filling with fresh cheese, tuna, and corn, seasoned with Provencal herbs. After simple triangle shaping and egg brushing for perfect browning, they bake for 15 minutes at 200°C until irresistibly crispy and perfectly melted cheese. Served warm with yogurt-lemon sauce or tomato salsa, these triangles are versatile: festive appetizer, original picnic, or light meal. An economical and simple recipe that will delight young and old alike!
Double Compartment 9L Air Fryer – 8-in-1
€69.99
Pros:
- Two independent baskets for simultaneous cooking
- Smart Finish technology for synchronized cooking end time
- Intuitive touchscreen with automatic programs
Con:
- Takes up more countertop space
- 1
Prepare the filling: drain the tuna and corn, flake the tuna with a fork, add corn, fresh cheese, Provencal herbs, salt and pepper. Mix well.
- 2
Shape the triangles: spread each tortilla, brush with cream on one half, place 1.5 tablespoons of filling, sprinkle with mozzarella, fold into a triangle pressing the edges.
- 3
Arrange in rosette: preheat oven to 200°C, arrange triangles in a rosette on a baking sheet with parchment paper, beat the egg and brush each triangle, sprinkle with remaining mozzarella.
- 4
Baking: bake for 15-18 minutes until tortillas are golden and crispy, and cheese is melted and browned.
- 5
Serving: let cool for 5 minutes before serving to avoid burns. Serve with yogurt-lemon sauce or tomato salsa.
- Sealing: Press edges well to prevent filling from escaping
- Draining: Squeeze tuna and corn well for a non-watery filling
- Glazing: Egg gives a beautiful color and helps fix the cheese
- Baking: Watch the end for optimal crispiness
- Serve with yogurt-lemon sauce or tomato salsa. Perfect for appetizers, picnics or a light meal!
- Mexican: Add red beans and chili
- Cheesy: Replace Philadelphia with herb spreadable cheese
- Vegetables: Grated zucchini or chopped spinach
- Chicken: Tuna replaced by shredded chicken
Join the Cuisine Délice community!
Join Cuisine Délice on Facebook, Instagram, and YouTube to discover our gourmet videos, cooking tips, and many other mouth-watering recipes in pictures!
Similar Recipes
Recipe for creamy mushroom fettuccine, an easy and economical Italian dish. Ready in 30 min with cream, parmesan, and parsley. Perfect for a quick and indulgent meal.
Discover our recipe for a rolled pistachio genoise log with raspberry cream. A festive, soft, and fruity dessert, perfect for celebrations. Detailed steps and tips for guaranteed success.
Grilled steak and crispy roasted potatoes recipe. Preparation time 20 min, cooking 40 min. Tips for perfect cooking and gourmet variations. Main course for 2 people.