Lemon & Chocolate Chip Cake: Super Easy Recipe
A soft and indulgent cake, perfect for a snack or quick treat. The freshness of lemon combined with melting chocolate chips makes this dessert a must-try. This easy and quick recipe requires only 15 minutes of preparation and 50 minutes of cooking for 8 generous servings.
Double Compartment 9L Air Fryer – 8-in-1
€69.99
Pros:
- Two independent baskets for simultaneous cooking
- Smart Finish technology for synchronized cooking end time
- Intuitive touchscreen with automatic programs
Con:
- Takes up more countertop space
- 1
Wash the lemons, finely zest them and juice them to obtain 60g of juice.
- 2
Preheat the oven to 170°C (fan) and prepare a loaf pan.
- 3
Mix the flour, baking powder and salt in a bowl.
- 4
Whisk the eggs with the sugar until the mixture is foamy.
- 5
Gradually add the melted butter, yogurt, vanilla, zest and lemon juice.
- 6
Fold in the flour mixture in two additions, without overmixing.
- 7
Reserve 30g of chocolate chips and gently fold the rest into the batter. Add rosemary if desired.
- 8
Pour the batter into the pan, smooth the top and sprinkle the reserved chips on top.
- 9
Bake for 45 to 55 minutes. Test doneness with a knife.
- 10
Cool in the pan for 10 minutes, then unmold and wait 20 minutes before slicing.
- Melt the butter in the microwave in 20-second bursts to avoid burning it.
- Weigh the lemon juice directly in a bowl for time-saving and accuracy.
- Replace yogurt with 125g of milk for a lighter texture, or with cottage cheese for more softness.
- If the top browns too quickly, cover it with aluminum foil halfway through baking to prevent the chips from burning.
Join the Cuisine Délice community!
Join Cuisine Délice on Facebook, Instagram, and YouTube to discover our gourmet videos, cooking tips, and many other mouth-watering recipes in pictures!
Similar Recipes
Discover our slow-simmered hearty beef stew recipe. Tender meat, flavorful vegetables and aromatic sauce for the perfect comforting dish in winter. Easy to prepare for 4 people.
Recipe for rolled brioches with vanilla pastry cream and chocolate chips. Airy dough, smooth cream and gourmet chocolate for an exceptional breakfast. Advanced technique for perfect result.
Discover the recipe for vegetable omelette from the market, a healthy and economical dish. Preparation 15 min, cooking 15 min. Tips for a soft and tasty omelette.