No-Crust Mini Quiches with Bacon and Cheese – Appetizer
These no-crust mini quiches are a quick and tasty version of the traditional quiche. Perfect for appetizers, they take 10 minutes to prepare and 25 minutes to bake. A very easy and moderately priced recipe.
Double Compartment 9L Air Fryer – 8-in-1
€69.99
Pros:
- Two independent baskets for simultaneous cooking
- Smart Finish technology for synchronized cooking end time
- Intuitive touchscreen with automatic programs
Con:
- Takes up more countertop space
- 1
Preheat your oven to 180°C (350°F).
- 2
In a hot pan, fry the bacon bits until golden and crispy. Drain them on paper towels to remove excess fat. Set aside.
- 3
In a bowl, beat the eggs with the fresh cream. Season with salt, pepper and a pinch of nutmeg if you like. Mix well to obtain a homogeneous texture.
- 4
Incorporate the golden bacon bits and grated cheese into the egg-cream mixture. Stir lightly to distribute the ingredients evenly.
- 5
Lightly butter muffin tins or use silicone cups. Pour the mixture into each cavity, filling 3/4 full.
- 6
Bake the mini quiches for 20 to 25 minutes, until golden and soft inside.
- 7
Let cool for 5 minutes before carefully unmolding.
- For a more elegant presentation, use individual silicone molds or parchment paper cups.
- Add fresh herbs such as parsley, chives or dill to the preparation for a fresh touch.
- Add a spoonful of thick cream or a little extra melted cheese on top before baking for an even creamier result.
- Incorporate diced grilled peppers, cooked spinach or sautéed mushrooms for a more colorful and flavorful version.
Join the Cuisine Délice community!
Join Cuisine Délice on Facebook, Instagram, and YouTube to discover our gourmet videos, cooking tips, and many other mouth-watering recipes in pictures!
Similar Recipes
Baked mustard honey chicken recipe: economical family meal ready in 35 min. Tender chicken fillets with creamy sweet-salty sauce. Easy preparation.
Try these delicious tuna and melted cheese puff pastries, perfect for appetizers. Easy and economical recipe with crispy puff pastry and savory filling.
Discover the recipe for puff pastry rolls with tapenade and sesame, a chic and easy-to-make appetizer. Crispy and flavorful, these aromatic bites will delight your guests.