Shrimp and Avocado Appetizer Spoons
Discover these appetizer spoons, a perfect union between the freshness of avocado and the sweet-briny taste of shrimp. This elegant and easy-to-make starter, ready in just 15 minutes, is ideal for impressing your guests at a sophisticated cocktail party. The creamy texture of the avocado cream, enhanced with a hint of lime, delicately pairs with pink shrimp for an explosion of flavors. Serving them in appetizer spoons makes for a refined and original presentation. These light and tasty bites should be assembled at the last moment to preserve their freshness and vibrant color. Pair them with a dry white wine for perfect harmony. A visual and gourmet recipe that will mark the beginning of your festive meals.
Double Compartment 9L Air Fryer – 8-in-1
€69.99
Pros:
- Two independent baskets for simultaneous cooking
- Smart Finish technology for synchronized cooking end time
- Intuitive touchscreen with automatic programs
Con:
- Takes up more countertop space
- 1
Prepare the avocado cream: cut the avocados in half, remove the pit and scoop the flesh into a bowl. Mash with a fork for a rustic texture. Immediately incorporate the lime juice, olive oil, salt, pepper, and Espelette pepper (optional). Mix, taste and adjust seasoning. Refrigerate.
- 2
Prepare the shrimp: drain and pat them dry. Season with pepper. Optionally, for more flavor, warm them for 20 seconds in a hot pan with a little oil or butter, then let cool.
- 3
Assemble the spoons: using two small spoons, place a quenelle of avocado cream in each serving spoon. Curl a shrimp and place it on the cream. Add 1-2 reserved avocado cubes, sprinkle with chopped fresh herbs and lime zest. Serve immediately.
- Choose an avocado that yields slightly to gentle pressure. Too hard will be bland, too soft will be bitter.
- Add lime juice immediately to the mashed avocado to prevent browning (oxidation).
- Optionally warming the shrimp enhances their flavor, but make sure they are completely cooled before assembling to avoid softening the cream.
- Assemble the spoons at the last moment to preserve freshness, color, and texture.
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