Spiral Puff Pastry with Pistachio Pesto & Ricotta
These spiral puff pastries combine crispiness and creaminess for a refined taste experience. Homemade pistachio pesto and creamy ricotta blend perfectly in a golden puff pastry. Perfect for a chic appetizer or a light starter, they will impress your guests with their elegance and flavor. Thus, these delicious spiral pastries are simple to make but deliver a chef-worthy result. Their spiral presentation and tasty filling make them an exceptional treat for all festive occasions.
Double Compartment 9L Air Fryer – 8-in-1
€69.99
Pros:
- Two independent baskets for simultaneous cooking
- Smart Finish technology for synchronized cooking end time
- Intuitive touchscreen with automatic programs
Con:
- Takes up more countertop space
- 1
Prepare the pesto: blend the pistachios, parmesan, garlic, and olive oil until a coarse paste forms. Add the ricotta, season with salt and pepper, and mix until homogeneous.
- 2
Unroll the puff pastry on a floured surface. Spread the filling evenly, leaving a 1 cm border.
- 3
Roll the pastry tightly into a log. Cut it into 2 cm thick slices.
- 4
Preheat the oven to 180°C. Place the spirals on a baking sheet lined with parchment paper, brush with egg yolk, and bake for 15-20 minutes until golden.
- 5
Serve warm or at room temperature, accompanied by a green salad or a glass of dry white wine.
- These pastries are perfect for a chic appetizer. To prepare in advance, shape the spirals and keep them in the fridge until baking. You can also freeze them raw and bake directly. Variations: add fresh basil, replace pistachios with walnuts, use goat cheese or mozzarella, or add Espelette pepper for a spicy touch.
Join the Cuisine Délice community!
Join Cuisine Délice on Facebook, Instagram, and YouTube to discover our gourmet videos, cooking tips, and many other mouth-watering recipes in pictures!
Similar Recipes
Discover this recipe for crispy zucchini rolls, filled with a creamy fresh cheese and caper filling. An elegant and easy-to-make vegetarian starter, perfect for a refined dinner.
Discover our recipe for twisted ham and cheese pastry twists. Ready in 15 min prep, 20 min cook. A crispy and melting appetizer, economical and very easy. Tips for perfect baking.
Easy avocado smoked salmon croque recipe in 15 min. Perfect for elegant brunch or light dinner. Refined combination of creamy avocado and delicate salmon with lemony touch.