Plats principaux

Ham and Cheese Croissants Easy & Simple

4.9(398 reviews)
Prep Time10 min
Cook Time15 min
Servings4
DifficultyEasy

Discover these delicious ham and cheese croissants, a quick and tasty recipe that will delight young and old. The melting cheese perfectly harmonizes with the ham, all wrapped in golden, crispy pastry. Perfect for a complete meal or a comforting snack, these croissants are ready in just 25 minutes. Ideal for quick lunches, brunches or impromptu dinners, this easy recipe guarantees a delicious result every time. A classic of French cuisine revisited with simplicity and taste.

Double Compartment 9L Air Fryer

Double Compartment 9L Air Fryer – 8-in-1

€69.99

4.8

Pros:

  • Two independent baskets for simultaneous cooking
  • Smart Finish technology for synchronized cooking end time
  • Intuitive touchscreen with automatic programs

Con:

  • Takes up more countertop space
🛒 Ingredients
🍳 Preparation Steps
  1. 1

    Preheat the oven to 180°C. Slice the croissants lengthwise without completely separating them. Optionally spread the inside with fresh cream.

  2. 2

    Place a slice of ham and a slice of cheese in each croissant. Generously pepper.

  3. 3

    Arrange the croissants on a baking sheet and bake for 10-15 minutes until the cheese is well melted and the croissants are golden.

  4. 4

    Serve immediately, accompanied by a green salad or soup.

Tips & Tricks
  • Choose slightly stale croissants for better hold during baking
  • Mix different cheeses for more flavor complexity
  • Add mustard for a spicy touch
  • Watch the baking to avoid burning the pastry
  • Ideal with mesclun salad with light vinaigrette
  • For brunch, serve with a fried egg
Enjoy your meal!

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