Whipped Ricotta Crostini with Roasted Figs, Honey & Pistachios
Discover these elegant and easy crostini, a perfect appetizer or starter combining the crunch of toasted bread with the airy sweetness of whipped ricotta. Honey-roasted figs add a caramelized tenderness, while crushed pistachios provide a salty, crunchy touch. A burst of Mediterranean flavors ready in less than 30 minutes. Ideal for impressing your guests effortlessly, this recipe combines simplicity and refinement.
Double Compartment 9L Air Fryer – 8-in-1
€69.99
Pros:
- Two independent baskets for simultaneous cooking
- Smart Finish technology for synchronized cooking end time
- Intuitive touchscreen with automatic programs
Con:
- Takes up more countertop space
- 1
Preheat the oven to 180°C. Line a baking tray with parchment paper.
- 2
Wash and halve the figs. Place them on the tray, drizzle with olive oil and bake for 12-15 minutes until tender and slightly caramelized.
- 3
In a bowl, vigorously whisk the ricotta with olive oil, salt and pepper until smooth and airy. Chill.
- 4
Roughly chop the pistachios and set aside.
- 5
Brush the bread slices with olive oil and grill in the oven or a pan until golden and crispy.
- 6
On each still-warm grilled slice, spread a layer of whipped ricotta, then place a roasted fig half, pressing it slightly.
- 7
Drizzle with honey, sprinkle with crushed pistachios, add a little sea salt flakes and cracked black pepper. Serve immediately.
- For a creamier ricotta, drain it in a fine sieve before whipping.
- Choose a rustic sourdough bread for better hold and optimal crunch.
- Seasoning the ricotta with salt and pepper is crucial to balance the sweetness of figs and honey.
- If figs are a bit firm, extend cooking time by 2-3 minutes.
Join the Cuisine Délice community!
Join Cuisine Délice on Facebook, Instagram, and YouTube to discover our gourmet videos, cooking tips, and many other mouth-watering recipes in pictures!
Similar Recipes
Homemade ultra tender and crispy chicken nuggets recipe with honey sauce. Easy preparation in 25 min, cooking 15 min for 4 people. Healthy alternative to industrial nuggets with tips and variations.
Discover our spinach and cheese muffins recipe: fluffy, tasty and ready in 45 min. Perfect for appetizers, healthy snacks or side dishes. Simple, economical and delicious!
Discover the recipe for Christmas samosas with duck confit, figs, and caramelized shallots. A festive and refined starter, easy to freeze. Prep time: 30 min, cook time: 25 min.