About Cuisine Délice

Welcome to Cuisine Délice! I'm delighted to welcome you to my world, a space where gourmet food rhymes with simplicity, sharing, and authenticity.
Passionate about cooking from a young age, I created this site to share my discoveries, my tips, and, above all, my love for good food. My goal is to prove to you that delicious cooking is accessible to everyone, without needing to be a Michelin-starred chef.
With a community of over 275,000 followers on Facebook and 150,000 on Instagram, Cuisine Délice has become much more than just a recipe blog. It's a place for exchange and inspiration where everyone can find ideas to brighten their daily lives.
Every recipe you'll find here has been designed, tested, and approved to be easy to make, with simple ingredients and a consistently delicious result. I hope you'll enjoy cooking my recipes as much as I've enjoyed creating them for you. Enjoy your visit and, most importantly, bon appétit!
Our Favorite Recipes

Steak and Pepper Pasta

Philly Cheese Steak Fries
Discover our recipe for Philly Cheese Steak Fries: crispy fries, seasoned steak, vegetables, and melting cheese. A comforting American dish, easy to prepare for 3-4 people.

Ham & Cheese Calzones: The Melted Italian Bite
Discover our ham cheese calzones recipe: golden dough, melting filling and easy preparation. Economical Italian family meal ready in 50 minutes. Tips and variations included.

Savory Roquefort and Walnut Biscuits
Easy recipe for savory Roquefort and walnut biscuits. Melting shortcrust pastry, ready in 25 min. Tips for perfect baking and gourmet variation ideas. Perfect for appetizers.